First, marble tables of any kind are bulky and heavy. Second, they have to be well looked after, as the marble can crack and stain. To avoid stains, keep the table cleared and clean at all times, covering it with a tablecloth or placemats when red wine and foods that can damage marble are on the menu.
They also have an uncomplicated design suitable for most schemes, although, pleasingly, many country tables feature elegantly turned legs that support the tabletop.
The best dining table for you will be one that works for your budget, is solidly constructed, fits in your space and has a style you’ll love for years. There are some core factors you should consider when choosing a good one.
If you want a table to last through years of dinner party wear and tear, choose a table made from a hardwood, such as mahogany, walnut, maple, oak and teak. Tables made from engineered or composite woods, which include plywoods and MDF, are durable and economical but are never as strong as a hardwood.